Vegan Meringue

Vegan Meringue

Prep Time: 20 minutes   Total Time: 2 hours 30 minutes INGREDIENTS: 1 15 ounce can low-sodium chickpeas 1/4 tsp salt 1/4 tsp cream of tarter 3/4 cup sugar 2 tsp vanilla extract Colored sanding sugar (optional) DIRECTIONS: Preheat oven to 200 degrees F. Line three...
Beef and Barley Stew

Beef and Barley Stew

Beef and Barley Stew A hearty stew for those cold, wet days. Tender beef, root vegetables, and barley will fill your belly. 1 pound beef stew meat or round steak (cubed)1/4 cup pearl barley (rinsed and drained)1 & 1/2 cups diced onion1 turnip (peeled, cut into 1/2...
White Beans and Bacon

White Beans and Bacon

If you are looking for an easy winter meal, try out this recipe for white beans and bacon. The smokey flavor from the bacon combines well with the creamy white beans for a delightful taste in every bite. The recipe is super simple and will come together in under 30...
Root Vegetable Hash

Root Vegetable Hash

Root Vegetable Hash with Fried Eggs Seasoned sweet potatoes, carrots, rutabaga, and beets sauteed to perfection and topped with a fried egg. The perfect winter supper to fill your belly! 2 tsp dried marjoram2 tsp dried oregano1/2 tsp dried thyme1 tsp salt1/2 tsp...
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