by Jennifer | Jun 14, 2020 | Dessert, Recipe
Prep Time: 20 M | Cook Time: 20 M | Difficulty: Easy | Servings: 6 servings INGREDIENTS 1 1/2 pounds strawberries, stemmed and quartered 5 tablespoons sugar 2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon baking soda 2 tablespoons sugar 3/4 teaspoon...
by Jennifer | Jun 14, 2020 | Dessert, Recipe
Servings: 6-8 Prep Time: 20 Minutes Cook Time: 50 Minutes Total Time: 1 Hour 10 Minutes INGREDIENTS FOR THE FILLING 1 pound rhubarb stalks, trimmed and sliced 1/2-inch thick 1/2 pound strawberries, hulled and quartered (don’t add more or it will be too liquidy)...
by Jennifer | Jun 14, 2020 | Dessert, Recipe, Spring
Strawberry Rhubarb Bread Deliciously moist with the spring flavors of fresh rhubarb and strawberries For the Bread:3/4 cup granulated sugar1/2 cup milk1/2 cup oil1 large egg2 teaspoons vanilla extract2 cups all-purpose flour2 teaspoons baking powder1/4 teaspoon salt2...
by Jennifer | Jun 3, 2020 | Recipe, Side Dish
INGREDIENTS: 1/2 cup Greek yogurt or sour cream 1 tbsp white wine vinegar 1/2 teaspoon ground cumin salt and pepper to taste 3/4 pound large carrots (2-3) 2 apples, halved and cored 1/2 cup raisins (regular or golden) 1/4 cup chopped cilantro DIRECTIONS: In a large...
by Jennifer | Apr 28, 2020 | Main Dish, Recipe, Spring, Summer
Mediterranean Spinach and Orzo Salad Fresh greens, tender orzo pasta, salty olives, sweet sun-dried tomatoes, and creamy feta. Adapt veggies and toppings to the seasons. Salad1 cup orzo pasta4 ounces fresh baby spinach, arugula, or mizuna (well rinsed and patted or...
by Jennifer | Apr 28, 2020 | Recipe, Side Dish, Spring, Summer, Winter
Creamed spinach is one of those recipes that almost doesn’t even need a recipe. But sometimes even the simplest of dishes need to be written down in order to use it for meal planning. Boursin is cow’s milk cheese, but you could substitute with herbed...
